Wild Rice Vegetable Bake #SundaySupper
When this week’s theme for Sunday Supper was root vegetables, I knew I had to look through the archives because once upon a time I had a winter CSA. Talk about using lots of root vegetables! While I am...
View ArticleEast Indian Chard and Lentils #SundaySupper
Last Saturday I took a class on Simple Cooking. We had delicious beans, rice, and coleslaw dishes. I was inspired to find the local store that someone said had a great selection of dried beans and...
View ArticleBruschetta with Grilled Bread #SundaySupper
This is a great appetizer from Simply in Season to make while the grill is hot and you're waiting for some people to arrive. The post Bruschetta with Grilled Bread #SundaySupper appeared first on...
View ArticleChinese (Napa) Cabbage Salad
I remember the first time I got a Napa cabbage from my CSA. It was HUGE! And what the heck would I do with it? I used some in stir fry, some in salads; it's really quite versatile. And this Asian salad...
View ArticleBlack Bean and Rice Skillet for #SundaySupper
I first posted this recipe in December of 2009. Wow, seems like ages ago! I've done several variations since, but decided to try a summer version using the first peppers out of my garden. The post...
View ArticlePenne-Wise Pumpkin Pasta for #SundaySupper
There was a gorgeous hubbard squash (a small-ish one) sitting on the counter for the past few weeks. I was waiting to decide what to do with it. When DH went hunting, I decided that I wanted to make...
View ArticleCurried Split Peas (Dhal) #SundaySupper
I haven't been on top of my meal planning lately, so last night I found myself wondering what to make for dinner, or perhaps whether to get Thai or pizza. Then I remembered the split peas lurking in my...
View ArticleSorrel, Chive & Duck Egg Frittata #SundaySupper
Rich duck eggs are complemented by lemony sorrel and fresh chives in this easy springtime frittata. Today’s Sunday Supper theme is Make-Ahead Brunch Recipes. Springtime seems to have lots of “brunch”...
View ArticleAsparagus, Goat Cheese, and Fresh Herb Bread Pudding #SundaySupper
Looking for something different to do with asparagus? This asparagus, goat cheese, and fresh herb bread pudding is a fast and easy recipe for a weeknight meal or special weekend breakfast. The post...
View ArticleWinter Minestrone with Turnips, Potatoes, and Kale #SundaySupper
This recipe is adapted from The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution. As much as I don't want it to be winter yet, I was able to use mostly produce from last...
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